Satisfy your curiosity for Iranian food by delving into the enchanting dish known as Khoresh-e-Qeyme.
With its origin rooted in love stories, this slow-cooked stew combines tender pieces of beef or lamb, yellow split peas, and sun-dried limes, creating an exquisite balance of flavors that will captivate your senses.
Reach new heights in your culinary explorations as you discover the rich history and fascinating stories behind this iconic Iranian dish.
